Directions:
- Blend cream cheese and milk.
- Add sugar, one cup at a time,beating until smooth after each addition. Then, add the melted Chocolate, folding it in.
- Add additional milk if necessary to bring to spreading consistency.
- If tightly covered, this frosting may be kept in refrigerator for several days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2073.21 Kcal (8680 kJ) | ||
| Calories from fat | 173.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.28g | 30% | |
|---|---|---|---|
| Cholesterol | 62.37mg | 21% | |
| Sodium | 347.02mg | 14% | |
| Potassium | 94.09mg | 2% | |
| Total Carbs | 482.81g | 161% | |
| Sugars | 472.65g | 1891% | |
| Protein | 3.4g | 7% | |
| Calcium | 60.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 383.01 Kcal (1604 kJ) | ||
| Calories from fat | 32.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.56g | 30% | |
|---|---|---|---|
| Cholesterol | 11.52mg | 21% | |
| Sodium | 64.11mg | 14% | |
| Potassium | 17.38mg | 2% | |
| Total Carbs | 89.2g | 161% | |
| Sugars | 87.32g | 1891% | |
| Protein | 0.63g | 7% | |
| Calcium | 11.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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