Wild Mushroom Pizza (Curtis Aikens2) Recipe

Posted by
Rate It!
Wild Mushroom Pizza (Curtis Aikens2)
Add your photo!
Ingredients
30
Count
Nutrition
3422
Calories
Total time
75
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 400 degrees F. Prepare pizza dough and roll it out to fit a 14-inch pan. Spread My Marinara over the dough. In a skillet, saute the mushrooms in the olive oil. Spread the mushrooms on top of the sauce and cover them with dollops of the roasted garlic. Sprinkle all over with the cheeses and bake until all of the cheese melts, about 15 minutes.
  2. Mix the yeast, sugar and water in a small bowl. Proof the yeast by letting it stand 5 to 10 minutes until bubbles form. Sift the flour and salt into a large mixing bowl. Add the oil and yeast mixture to the dry ingredients. With a wooden spoon, mix thoroughly until the dough is smooth. After the dough forms, continue kneading and working until all of the flour is incorporated and the texture is smooth. Let the dough rest in an oiled mixing bowl for 20 to 30 minutes. Punch down before rolling.
  3. MY MARINARA SAUCE
  4. Saute the onion, garlic and the red bell pepper in the oil in a large pot for 5 to 7 minutes. Add the mushrooms, canned tomatoes with the juice, and the fresh tomatoes, stirring well to combine all ingredients. Add the olives, the stir in the tomato paste. Sprinkle the sugar, salt, pepper, oregano and basil over the mixture, and place the bay leaves in the pot. Mix well. Bring the mixture to a boil, lower to simmer, cover and cook about 2 hours. Remove the bay leaves before serving. Yield: 4 to 6 servings
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3422.04 Kcal (14327 kJ)
Calories from fat 1779.78 Kcal
% Daily Value*
Total Fat 197.75g 304%
Cholesterol 249.01mg 83%
Sodium 5000.85mg 208%
Potassium 2932.8mg 62%
Total Carbs 287.11g 96%
Sugars 44.16g 177%
Dietary Fiber 23.09g 92%
Protein 126.03g 252%
Vitamin C 216.8mg 361%
Vitamin A 3mg 99%
Iron 58.5mg 325%
Calcium 2773.2mg 277%
Amount Per 100 g
Calories 162.22 Kcal (679 kJ)
Calories from fat 84.37 Kcal
% Daily Value*
Total Fat 9.37g 304%
Cholesterol 11.8mg 83%
Sodium 237.06mg 208%
Potassium 139.02mg 62%
Total Carbs 13.61g 96%
Sugars 2.09g 177%
Dietary Fiber 1.09g 92%
Protein 5.97g 252%
Vitamin C 10.3mg 361%
Vitamin A 0.1mg 99%
Iron 2.8mg 325%
Calcium 131.5mg 277%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 84.1
    Points
  • 92
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top