Directions:
- In a medium bowl, mix flour, salt, and baking soda.
- Set aside. In a separate bowl, whisk together eggs, honey and yogurt.
- Whisk milk slowly into egg mixture, and then add vanilla extract. Make a well in the center of dry ingredients. pour milk mixture slowly into center while whisking continuously.
- Beat until smooth. Whisk in butter.
- Cook waffles in waffle iron according to manufacturer's instructions. Serve waffles warm with a scoop of frozen yogurt and a spoonful of sliced strawberries.
- Makes about 15 waffles
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 311.73 Kcal (1305 kJ) | ||
| Calories from fat | 92.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.26g | 16% | |
|---|---|---|---|
| Cholesterol | 68.49mg | 23% | |
| Sodium | 232.18mg | 10% | |
| Potassium | 309.78mg | 7% | |
| Total Carbs | 51.47g | 17% | |
| Sugars | 36.98g | 148% | |
| Dietary Fiber | 1.87g | 7% | |
| Protein | 6.67g | 13% | |
| Vitamin C | 28.5mg | 47% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.2mg | 6% | |
| Calcium | 143.5mg | 14% | |
| Amount Per 100 g | |||
| Calories | 163.82 Kcal (686 kJ) | ||
| Calories from fat | 48.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.39g | 16% | |
|---|---|---|---|
| Cholesterol | 35.99mg | 23% | |
| Sodium | 122.02mg | 10% | |
| Potassium | 162.8mg | 7% | |
| Total Carbs | 27.05g | 17% | |
| Sugars | 19.43g | 148% | |
| Dietary Fiber | 0.98g | 7% | |
| Protein | 3.51g | 13% | |
| Vitamin C | 15mg | 47% | |
| Iron | 0.6mg | 6% | |
| Calcium | 75.4mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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