Melted Wicked Witch Punch Recipe

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Melted Wicked Witch Punch
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Ingredients
7
Count
Nutrition
46
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Mix water, sugar, and gelatin mix in a large saucepan and bring to a boil; reduce heat to medium and cook at a boil, whisking frequently, until gelatin and sugar have dissolved, about 3 minutes. Stir pineapple juice, orange juice, and lemon juice into gelatin mixture and transfer into resealable plastic bags. Place in freezer until slushy, about 4 hours.
  2. Pour mixture into a large punch bowl and stir in lemon-lime soda; float a black plastic witch hat atop the punch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.78 Kcal (192 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12.27mg 1%
Potassium 103.26mg 2%
Total Carbs 10.72g 4%
Sugars 9.54g 38%
Dietary Fiber 0.01g 0%
Protein 0.64g 1%
Vitamin C 26mg 43%
Calcium 9.8mg 1%
Amount Per 100 g
Calories 39.11 Kcal (164 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.48mg 1%
Potassium 88.23mg 2%
Total Carbs 9.16g 4%
Sugars 8.15g 38%
Dietary Fiber 0g 0%
Protein 0.55g 1%
Vitamin C 22.2mg 43%
Calcium 8.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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