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Whole Roasted Fish with Celery, Lemon, and Orange (Mario Batali) Recipe

Whole Roasted Fish with Celery, Lemon, and Orange (Mario Batali) Recipe

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Whole Roasted Fish with Celery, Lemon, and Orange (Mario Batali)

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Ingredients:

Serving

salt and freshly ground black pepper
4 (1 to 1 1/2 lb) whole fish , sea bream or sea bass, scaled and gutted, head and tail intact
4 stalks celery, sliced thin, leaves reserved
1 small bunch each parsley , thyme , and oregano (or any other mix of herbs)
8 tbsp extra-virgin olive oil
2 lemons, sliced thin
2 oranges, sliced thin
1/2 cup dry white wine

Directions:

Preheat oven to 450 degrees F.
Season the fish, inside and out, with salt and pepper. Stuff the celery leaves and herbs inside the cavity of the fish. Pour 4 tablespoons of the olive oil on the cookie sheet and cover with the celery, lemon, and orange slices, reserving 4 slices each of the fruit. Place the fish on top of the celery and sliced fruit and place the remaining slices of fruit on top of the fish. Pour the remaining olive oil and white wine over the fish. Place in oven and cook for 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	828.46 Kcal (3469 kJ)
Calories from fat	541.92 Kcal
		% Daily Value*
Total Fat	60.21g	93%
Sodium	887.29mg	37%
Potassium	1367.89mg	29%
Total Carbs	28.59g	10%
Sugars	10.04g	40%
Dietary Fiber	13.67g	55%
Protein	40.71g	81%
Vitamin C	52.3mg	87%
Iron	3.7mg	21%
Calcium	223.9mg	22%

Amount Per 100 g
Calories	213.64 Kcal (894 kJ)
Calories from fat	139.75 Kcal
		% Daily Value*
Total Fat	15.53g	93%
Sodium	228.81mg	37%
Potassium	352.74mg	29%
Total Carbs	7.37g	10%
Sugars	2.59g	40%
Dietary Fiber	3.53g	55%
Protein	10.5g	81%
Vitamin C	13.5mg	87%
Iron	1mg	21%
Calcium	57.7mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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