Whole Grain Apple Pie Recipe

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Whole Grain Apple Pie
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Ingredients:

Directions:

  1. Preheat your oven to 350F (180C).
  2. Put the dry pastry ingredients in one bowl and the dry crumble ingredients in the other, and whisk each well, evenly distributing the finer powders amongst the coarser ones.
  3. For the pastry, sprinkle the oil and water together over the dry ingredients. Work with your fingers until it’s evenly mixed and moist. Form the dough into a ball. Lightly dust the ball with flour then toss it into a 9-inch (23-cm) pie plate. Press the dough evenly into the plate, taking care to avoid a thickening at the base of the sides, in the corner. Set aside.
  4. For the crumble, toss the vegetable oil into the remaining dry ingredients and work the mixture with your fingers until it’s well distributed. Set aside.
  5. Mix and toss the apples, rosemary, whole-wheat flour and brown sugar together in a bowl. Transfer this mixture into the bottom crust and evenly top with the crumble mixture.
  6. Bake until it’s golden brown on top and bubbling, about an hour or so. Serve it warm.
  7. Freestyle Twist: You can spice up this pie in any number of ways. Try cinnamon, nutmeg, allspice or cloves. Or be brave and add cardamom, cloves or mace.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 956.63 Kcal (4005 kJ)
Calories from fat 270.94 Kcal
% Daily Value*
Total Fat 30.1g 46%
Sodium 677mg 28%
Potassium 645.63mg 14%
Total Carbs 168.5g 56%
Sugars 81.31g 325%
Dietary Fiber 11.5g 46%
Protein 9.52g 19%
Vitamin C 15.7mg 26%
Iron 5.8mg 32%
Calcium 87.4mg 9%
Amount Per 100 g
Calories 190.62 Kcal (798 kJ)
Calories from fat 53.99 Kcal
% Daily Value*
Total Fat 6g 46%
Sodium 134.9mg 28%
Potassium 128.65mg 14%
Total Carbs 33.58g 56%
Sugars 16.2g 325%
Dietary Fiber 2.29g 46%
Protein 1.9g 19%
Vitamin C 3.1mg 26%
Iron 1.2mg 32%
Calcium 17.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.8
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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