Whiteout Muffins Recipe

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Ingredients:

Serving

1/2 cup butter, softened
3/4 cup sugar
2 eggs
1 tbsp vanilla
1 cup half-and-half
1 1/2 cups all-purpose flour
1/2 cup cake flour
2 tbsp cake flour
1 tbsp baking powder
1/4 tsp salt
1/2 cup macadamia nuts, toasted & chopped
3/4 cup white chocolate chips

Directions:

Preheat oven to 350 degrees F.
Grease or line muffin tins with paper cups.
Cream butter until fluffy with an electric mixer.
Slowly add sugar, continuing to beat.
Add eggs one at a time beating after each.
Add vanilla and half-and-half.
Beat until evenly blended.
In another bowl, mix together 2 flours, baking powder, and salt.
Add to liquid mixture and beat just until flour disappears.
Gently stir in nuts and chips.
Fill muffin cups to the top, and bake 25 minutes or until slightly golden on edges and a tester comes out clean.
Note: I have made these using only all- purpose flour when I did not have cake flour on hand and they turned out great.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	668.64 Kcal (2799 kJ)
Calories from fat	341.68 Kcal
		% Daily Value*
Total Fat	37.96g	58%
Cholesterol	110.15mg	37%
Sodium	226.32mg	9%
Potassium	484.44mg	10%
Total Carbs	74.18g	25%
Sugars	15.54g	62%
Dietary Fiber	2.28g	9%
Protein	9.94g	20%
Vitamin C	0.5mg	1%
Vitamin A	0.2mg	6%
Iron	2.8mg	16%
Calcium	192.8mg	19%

Amount Per 100 g
Calories	371.26 Kcal (1554 kJ)
Calories from fat	189.72 Kcal
		% Daily Value*
Total Fat	21.08g	58%
Cholesterol	61.16mg	37%
Sodium	125.66mg	9%
Potassium	268.99mg	10%
Total Carbs	41.19g	25%
Sugars	8.63g	62%
Dietary Fiber	1.26g	9%
Protein	5.52g	20%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	6%
Iron	1.6mg	16%
Calcium	107.1mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

16.1

Points
19

PointsPlus

Good Points

saturated fat free,
low sodium

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