White Rolled Cookies Recipe

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Ingredients:

Serving

3 cups flour
1/2 tsp salt
1 tsp baking soda
1 tsp baking powder
1 cup shortening (or butter , or half and half)
3 eggs, well beaten
1 cup sugar
1 tsp vanilla

Directions:

Mix flour, salt, baking soda, and baking powder. Work in shortening like you would for a pie crust. Mix 3 eggs, sugar and vanilla. Work together with the rest of the ingredients. Chill the dough. Roll out on a greased cookie sheet and bake 8-15 minutes at 350 - 375 degrees.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	147.89 Kcal (619 kJ)
Calories from fat	77.62 Kcal
		% Daily Value*
Total Fat	8.62g	13%
Cholesterol	13.64mg	5%
Sodium	350.67mg	15%
Potassium	43.78mg	1%
Total Carbs	15.87g	5%
Sugars	3.28g	13%
Dietary Fiber	1.38g	6%
Protein	2.05g	4%
Iron	0.9mg	5%
Calcium	45mg	5%

Amount Per 100 g
Calories	449.81 Kcal (1883 kJ)
Calories from fat	236.08 Kcal
		% Daily Value*
Total Fat	26.23g	13%
Cholesterol	41.49mg	5%
Sodium	1066.59mg	15%
Potassium	133.17mg	1%
Total Carbs	48.28g	5%
Sugars	9.98g	13%
Dietary Fiber	4.21g	6%
Protein	6.25g	4%
Iron	2.7mg	5%
Calcium	136.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.4

Points
4

PointsPlus

Good Points

saturated fat free,
good source of fiber

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