White Gazpacho Recipe

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Ingredients

Count

Nutrition

280

Calories

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Ingredients:

Serving

1 slice firm white sandwich bread, cut into 1/2-inch cubes
1 tsp olive oil
1 slice firm white sandwich bread , soaked in cold water to cover 5 minutes
1/2 medium cucumber, peeled and chopped (about 1 cup)
1/2 medium green bell pepper, chopped (about 3/4 cup)
white part of 1 scallion, chopped
1 garlic clove, chopped
2 tbsp olive oil
2 tbsp mayonnaise
1 tbsp white-wine vinegar ( preferably tarragon-flavored)
1/8 tsp dried tarragon, crumbled
3/4 cup ice water

Directions:

Make croutons: Preheat oven to 350°F.
In a bowl toss bread cubes with oil and salt to taste and spread on a small baking sheet. Bake cubes in middle of oven until golden and crisp, 8 to 10 minutes.
Make gazpacho: Drain soaked bread and squeeze out water. In a blender blend bread with remaining ingredients until smooth. Season gazpacho with salt and pepper and transfer to a metal bowl set in a larger bowl of ice and cold water. Stir gazpacho occasionally until chilled, about 10 minutes. Serve gazpacho topped with croutons.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	280.05 Kcal (1173 kJ)
Calories from fat	239.56 Kcal
		% Daily Value*
Total Fat	26.62g	41%
Cholesterol	7.57mg	3%
Sodium	144.74mg	6%
Potassium	288.55mg	6%
Total Carbs	7.57g	3%
Sugars	4.57g	18%
Dietary Fiber	1.79g	7%
Protein	2.51g	5%
Vitamin C	32.6mg	54%
Vitamin A	0.7mg	25%
Iron	13.5mg	75%
Calcium	125.9mg	13%

Amount Per 100 g
Calories	130.25 Kcal (545 kJ)
Calories from fat	111.42 Kcal
		% Daily Value*
Total Fat	12.38g	41%
Cholesterol	3.52mg	3%
Sodium	67.32mg	6%
Potassium	134.2mg	6%
Total Carbs	3.52g	3%
Sugars	2.12g	18%
Dietary Fiber	0.83g	7%
Protein	1.17g	5%
Vitamin C	15.1mg	54%
Vitamin A	0.3mg	25%
Iron	6.3mg	75%
Calcium	58.6mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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