White Chocolate Pecan Pie Recipe

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White Chocolate Pecan Pie
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Ingredients:

Directions:

  1. Unfold piecrust, and press out fold lines; sprinkle with flour, spreading over surface. Place crust, floured side down, in a 9 pieplate; fold edges under, and flute. Bake at 450° for 5 minutes.
  2. Combine butter, sugar, and corn syrup; cook over low heat, stirring constantly, until sugar dissolves. Let cool slightly. Add chopped pecans and next 3 ingredients; stir well. Pour filling into prebaked piecrust; sprinkle with two-thirds of chopped white chocolate. Top with pecan halves.
  3. Bake at 325° for 50 to 55 minutes or until set. Cover with aluminum foil during last 10 minutes of baking to prevent excessive browning. Let cool on a wire rack.
  4. Place remaining chopped white chocolate in a small heavy-duty, zip-top plastic bag; seal bag. Submerge bag in hot water until chocolate melts. Remove bag from water. Snip a tiny hole in one corner of bag, using scissors; drizzle chocolate over pie.
  5. *For white chocolate, we used Baker's.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5236.87 Kcal (21926 kJ)
Calories from fat 3753.36 Kcal
% Daily Value*
Total Fat 417.04g 642%
Cholesterol 494.01mg 165%
Sodium 1108.54mg 46%
Potassium 1916.43mg 41%
Total Carbs 364.42g 121%
Sugars 311.74g 1247%
Dietary Fiber 38.12g 152%
Protein 61.9g 124%
Vitamin C 4.1mg 7%
Vitamin A 0.6mg 19%
Iron 14.8mg 82%
Calcium 643mg 64%
Amount Per 100 g
Calories 528.3 Kcal (2212 kJ)
Calories from fat 378.64 Kcal
% Daily Value*
Total Fat 42.07g 642%
Cholesterol 49.84mg 165%
Sodium 111.83mg 46%
Potassium 193.33mg 41%
Total Carbs 36.76g 121%
Sugars 31.45g 1247%
Dietary Fiber 3.85g 152%
Protein 6.24g 124%
Vitamin C 0.4mg 7%
Vitamin A 0.1mg 19%
Iron 1.5mg 82%
Calcium 64.9mg 64%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 138.7
    Points
  • 149
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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