Banana Bread Cookies Recipe

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Ingredients:

Serving

1 cup butter flavored shortening
1 cup white sugar
2 eggs
1 tsp vanilla extract
1 banana, peeled and mashed
2 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
3 tbsp butter
1/3 cup confectioners' sugar
1 tbsp milk
1 tsp vanilla extract

Directions:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
In a medium bowl, cream together shortening and white sugar until smooth. Beat in eggs, vanilla extract, and banana. Combine flour, baking soda, and salt; blend thoroughly into the shortening mixture to make a sticky batter. Drop by rounded tablespoons onto the prepared baking sheets.
Bake 10 to 15 minutes in the preheated oven, or until lightly browned.
In a medium bowl, blend butter, confectioners' sugar, milk and vanilla extract. Adjust amount of milk as necessary to attain a drizzling consistency. Drizzle over warm cookies.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1471.95 Kcal (6163 kJ)
Calories from fat	847.22 Kcal
		% Daily Value*
Total Fat	94.14g	145%
Cholesterol	139.75mg	47%
Sodium	855.83mg	36%
Potassium	287.38mg	6%
Total Carbs	139.32g	46%
Sugars	70.04g	280%
Dietary Fiber	3.68g	15%
Protein	12.84g	26%
Vitamin C	3.5mg	6%
Vitamin A	0.1mg	5%
Iron	1.4mg	8%
Calcium	41.5mg	4%

Amount Per 100 g
Calories	457.79 Kcal (1917 kJ)
Calories from fat	263.49 Kcal
		% Daily Value*
Total Fat	29.28g	145%
Cholesterol	43.46mg	47%
Sodium	266.17mg	36%
Potassium	89.38mg	6%
Total Carbs	43.33g	46%
Sugars	21.78g	280%
Dietary Fiber	1.14g	15%
Protein	3.99g	26%
Vitamin C	1.1mg	6%
Iron	0.4mg	8%
Calcium	12.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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