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Jim's White Chocolate Macadamia Nut Cookies Recipe

Jim's White Chocolate Macadamia Nut Cookies Recipe

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Jim's White Chocolate Macadamia Nut Cookies

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees.
In large mixing bowl, cream together butter, crisco, brown sugar and white sugar until light and fluffy.
Beat in the eggs, one at a time.
Stir in the vanilla and almond extracts.
Combine the flour, baking soda and salt and gradually stir these dry ingredients into the creamed mixture.
Mix in the macadamia nuts and the white chocolate chips.
Drop by rounded teaspoonfuls onto ungreased cookie sheets.
Bake for 10 minutes.
Let cool about 8 minutes on the cookie sheets.
Remove to wire rack to cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1264.02 Kcal (5292 kJ)
Calories from fat	639.32 Kcal
		% Daily Value*
Total Fat	71.04g	109%
Cholesterol	95.23mg	32%
Sodium	2081.39mg	87%
Potassium	474.77mg	10%
Total Carbs	147.28g	49%
Sugars	45.06g	180%
Dietary Fiber	11.89g	48%
Protein	16.41g	33%
Vitamin C	0.3mg	1%
Vitamin A	0.2mg	6%
Iron	7mg	39%
Calcium	270.2mg	27%

Amount Per 100 g
Calories	465.4 Kcal (1949 kJ)
Calories from fat	235.39 Kcal
		% Daily Value*
Total Fat	26.15g	109%
Cholesterol	35.06mg	32%
Sodium	766.34mg	87%
Potassium	174.8mg	10%
Total Carbs	54.23g	49%
Sugars	16.59g	180%
Dietary Fiber	4.38g	48%
Protein	6.04g	33%
Vitamin C	0.1mg	1%
Vitamin A	0.1mg	6%
Iron	2.6mg	39%
Calcium	99.5mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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