White Chocolate Frosting Recipe

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White Chocolate Frosting Recipe
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Ingredients
3
Count
Nutrition
222
Calories
Total time
18
Minutes
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Ingredients:

  • 1 cup butter
  • 1 (8 oz) package cream cheese

Directions:

  1. Melt the chocolate in a double boiler.
  2. Let cool a bit.
  3. Put it in a bowl with cream cheese and butter.
  4. Beat it till smooth and blended
  5. It should be nice and thick now. The taste is very good.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.39 Kcal (931 kJ)
Calories from fat 170.08 Kcal
% Daily Value*
Total Fat 18.9g 29%
Cholesterol 36.92mg 12%
Sodium 26.38mg 1%
Potassium 66.66mg 1%
Total Carbs 12.62g 4%
Sugars 12.6g 50%
Protein 1.52g 3%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Calcium 47.5mg 5%
Amount Per 100 g
Calories 597.47 Kcal (2501 kJ)
Calories from fat 456.95 Kcal
% Daily Value*
Total Fat 50.77g 29%
Cholesterol 99.18mg 12%
Sodium 70.88mg 1%
Potassium 179.09mg 1%
Total Carbs 33.89g 4%
Sugars 33.85g 50%
Protein 4.09g 3%
Vitamin C 0.6mg 0%
Vitamin A 0.4mg 5%
Calcium 127.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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