White Chocolate and Passion Fruit Cheesecake Recipe

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5 (1 Vote)
White Chocolate and Passion Fruit Cheesecake
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Ingredients
13
Count
Nutrition
3533
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 300 degrees F (150 degrees C). Grease an 8 inch springform pan with 1 tablespoon melted butter.
  2. In a medium bowl, mix together biscuit crumbs and 4 tablespoons melted butter. Press into the bottom of springform pan, and smooth with the back of a spoon; set aside in the refrigerator to firm up.
  3. Place the chocolate in a heatproof bowl. Heat half-and-half to a simmer in a small saucepan; pour over white chocolate. Set aside for 1 minute, then stir until smooth; set aside.
  4. In a large bowl, beat cream cheese until smooth. Mix in mascarpone cheese, sugar, and egg yolks. Stir in white chocolate mixture and 1/2 cup passion fruit pulp. In a large glass or metal mixing bowl, beat egg whites until soft peaks form. Fold 1/3 of the whites into the batter very thoroughly, then quickly fold in remaining whites until no streaks remain. Pour batter into prepared pan. Place the cake pan on a baking sheet
  5. Bake for 1 1/4 hours in the preheated oven, or until just set in the center when shaken lightly. Turn off the oven, and leave the cheesecake in the oven with the door ajar for 2 to 3 hours, or until cool. Refrigerate for at least 2 hours.
  6. Before serving, remove from pan, and let stand at room temperature for 30 minutes. Dust with confectioners' sugar, and serve with pulp from 6 passion fruit.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3533.33 Kcal (14793 kJ)
Calories from fat 1670.43 Kcal
% Daily Value*
Total Fat 185.6g 286%
Cholesterol 780.03mg 260%
Sodium 1830.13mg 76%
Potassium 1521.58mg 32%
Total Carbs 419.61g 140%
Sugars 232.17g 929%
Dietary Fiber 2.96g 12%
Protein 63.58g 127%
Vitamin C 39.4mg 66%
Vitamin A 0.7mg 24%
Iron 11.5mg 64%
Calcium 640.8mg 64%
Amount Per 100 g
Calories 312.27 Kcal (1307 kJ)
Calories from fat 147.63 Kcal
% Daily Value*
Total Fat 16.4g 286%
Cholesterol 68.94mg 260%
Sodium 161.74mg 76%
Potassium 134.48mg 32%
Total Carbs 37.08g 140%
Sugars 20.52g 929%
Dietary Fiber 0.26g 12%
Protein 5.62g 127%
Vitamin C 3.5mg 66%
Vitamin A 0.1mg 24%
Iron 1mg 64%
Calcium 56.6mg 64%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 85.5
    Points
  • 99
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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