White Chocolate Cranberry Cookies Recipe

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Ingredients:

Serving

1/3 cup butter, softened
1/2 cup packed brown sugar
1/3 cup sugar
1 egg
1 tsp vanilla extract
1-1/2 cups king arthur unbleached all-purpose flour
1/2 tsp salt
1/2 tsp baking soda
3/4 cup dried cranberries
1/2 cup white baking chips

Directions:

In a large bowl, beat butter and sugars until crumbly, about 2 minutes. Beat in egg and vanilla. Combine the flour, salt and baking soda; gradually add to butter mixture and mix well. Stir in cranberries and chips.
Drop by heaping tablespoonfuls 2 in. apart onto baking sheets coated with cooking spray. Bake at 375° for 8-10 minutes or until lightly browned. Cool for 1 minute before removing to wire racks. Yield: 2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	192.04 Kcal (804 kJ)
Calories from fat	24.74 Kcal
		% Daily Value*
Total Fat	2.75g	4%
Cholesterol	13.53mg	5%
Sodium	108.99mg	5%
Potassium	85.13mg	2%
Total Carbs	33.27g	11%
Sugars	8.72g	35%
Dietary Fiber	0.58g	2%
Protein	2.8g	6%
Vitamin C	1.6mg	3%
Iron	0.3mg	2%
Calcium	9.5mg	1%

Amount Per 100 g
Calories	296.98 Kcal (1243 kJ)
Calories from fat	38.27 Kcal
		% Daily Value*
Total Fat	4.25g	4%
Cholesterol	20.92mg	5%
Sodium	168.55mg	5%
Potassium	131.65mg	2%
Total Carbs	51.45g	11%
Sugars	13.49g	35%
Dietary Fiber	0.9g	2%
Protein	4.32g	6%
Vitamin C	2.5mg	3%
Iron	0.5mg	2%
Calcium	14.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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