White Chocolate Cookies Recipe

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White Chocolate Cookies
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Ingredients:

Directions:

  1. In a large bowl, cream the butter, shortening and sugars until light and fluffy. Beat in egg. Beat in vanilla. Combine the flour, soda and salt; gradually add to creamed mixture and mix well. Stir in chocolate and nuts. Cover and chill dough for 1 hour.
  2. Drop by heaping tablespoonfuls about 3 in. apart on ungreased baking sheets. Bake at 350° for 12-14 minutes or until lightly browned. Let stand a few minutes before removing cookies to a wire rack to cool. Yield: about 2-1/2 dozen cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 510.78 Kcal (2139 kJ)
Calories from fat 204.29 Kcal
% Daily Value*
Total Fat 22.7g 35%
Cholesterol 31.15mg 10%
Sodium 185.87mg 8%
Potassium 87.07mg 2%
Total Carbs 69.83g 23%
Sugars 24.44g 98%
Dietary Fiber 0.4g 2%
Protein 5.68g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 51.1mg 5%
Amount Per 100 g
Calories 370.37 Kcal (1551 kJ)
Calories from fat 148.13 Kcal
% Daily Value*
Total Fat 16.46g 35%
Cholesterol 22.59mg 10%
Sodium 134.78mg 8%
Potassium 63.14mg 2%
Total Carbs 50.63g 23%
Sugars 17.72g 98%
Dietary Fiber 0.29g 2%
Protein 4.12g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.2mg 2%
Calcium 37.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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