Chocolate Chip Molasses Cookies Recipe

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Chocolate Chip Molasses Cookies
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Ingredients:

Directions:

  1. In a large bowl, beat the shortening, sugar and molasses. Add eggs, one at a time, beating well after each addition. Combine the flour, baking soda and salt; gradually add to creamed mixture. Stir in chocolate chips.
  2. Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Bake at 375° for 8-10 minutes or until edges are firm. Remove to wire racks. Yield: 7-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.3 Kcal (403 kJ)
Calories from fat 23.08 Kcal
% Daily Value*
Total Fat 2.56g 4%
Cholesterol 3.64mg 1%
Sodium 48.94mg 2%
Potassium 28.8mg 1%
Total Carbs 16.63g 6%
Sugars 3.7g 15%
Dietary Fiber 0.03g 0%
Protein 1.19g 2%
Iron 0.2mg 1%
Calcium 4.4mg 0%
Amount Per 100 g
Calories 305.13 Kcal (1278 kJ)
Calories from fat 73.13 Kcal
% Daily Value*
Total Fat 8.13g 4%
Cholesterol 11.52mg 1%
Sodium 155.05mg 2%
Potassium 91.26mg 1%
Total Carbs 52.68g 6%
Sugars 11.72g 15%
Dietary Fiber 0.1g 0%
Protein 3.78g 2%
Iron 0.5mg 1%
Calcium 14mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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