Peanut Butter Cookies Recipe

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Peanut Butter Cookies
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Ingredients
8
Count
Nutrition
281
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream shortening, peanut butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine the flour, baking soda and salt; add to creamed mixture and mix well.
  2. Roll into 1-1/2-in. balls. Place 3 in. apart on ungreased baking sheets. Flatten with a fork or meat mallet if desired. Bake at 375° for 10-15 minutes. Remove to wire racks. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.53 Kcal (1175 kJ)
Calories from fat 86.8 Kcal
% Daily Value*
Total Fat 9.64g 15%
Cholesterol 13.64mg 5%
Sodium 94.27mg 4%
Potassium 66.65mg 1%
Total Carbs 42.91g 14%
Sugars 9.77g 39%
Dietary Fiber 0.57g 2%
Protein 4.86g 10%
Iron 0.3mg 2%
Calcium 10.4mg 1%
Amount Per 100 g
Calories 328.41 Kcal (1375 kJ)
Calories from fat 101.62 Kcal
% Daily Value*
Total Fat 11.29g 15%
Cholesterol 15.97mg 5%
Sodium 110.36mg 4%
Potassium 78.03mg 1%
Total Carbs 50.23g 14%
Sugars 11.44g 39%
Dietary Fiber 0.67g 2%
Protein 5.69g 10%
Iron 0.3mg 2%
Calcium 12.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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