White Chocolate Chunk Muffins Recipe

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White Chocolate Chunk Muffins
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Ingredients
10
Count
Nutrition
487
Calories
Total time
45
Minutes
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Ingredients:

  • 2 1/2 cups flour
  • 1/3 cup cocoa powder
  • 1/2 tsp salt
  • 1 1/3 cups buttermilk
  • 1 1/2 tsp vanilla

Directions:

  1. Preheat oven to 400. Grease 12 large muffin cups. Set aside.
  2. Combine dry ingredients in a large bowl.
  3. Combine buttermilk, butter, eggs and vanilla in a small bowl. Add to dry ingredients until just moistened.
  4. Fold in white chocolate. Spoon into prepared muffin cups, filling half full.
  5. Bake 25-30 minute or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 487.01 Kcal (2039 kJ)
Calories from fat 186.9 Kcal
% Daily Value*
Total Fat 20.77g 32%
Cholesterol 49.99mg 17%
Sodium 1098.47mg 46%
Potassium 241.89mg 5%
Total Carbs 68.52g 23%
Sugars 36.04g 144%
Dietary Fiber 3.71g 15%
Protein 7.51g 15%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 2.4mg 13%
Calcium 195.5mg 20%
Amount Per 100 g
Calories 351.6 Kcal (1472 kJ)
Calories from fat 134.94 Kcal
% Daily Value*
Total Fat 14.99g 32%
Cholesterol 36.09mg 17%
Sodium 793.06mg 46%
Potassium 174.63mg 5%
Total Carbs 49.47g 23%
Sugars 26.02g 144%
Dietary Fiber 2.68g 15%
Protein 5.42g 15%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.7mg 13%
Calcium 141.1mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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