Directions:
- Melt white chocolate over hot (not boiling) water, stirring until smooth. Set aside.
- Combine flour, baking powder, and salt.
- In large bowl, combine sugar, eggs, and almond extract.
- Blend melted butter and smooth white chocolate.
- Gradually add flour mixture.
- Pour into greased 9 x 9 inches pan and garnish with sliced almonds.
- Bake for 25-30 minutes at 350 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1765.52 Kcal (7392 kJ) | ||
| Calories from fat | 851.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 94.63g | 146% | |
|---|---|---|---|
| Cholesterol | 262.07mg | 87% | |
| Sodium | 2941.25mg | 123% | |
| Potassium | 779.55mg | 17% | |
| Total Carbs | 206.64g | 69% | |
| Sugars | 90.48g | 362% | |
| Dietary Fiber | 14.26g | 57% | |
| Protein | 29.2g | 58% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 8.6mg | 48% | |
| Calcium | 632.2mg | 63% | |
| Amount Per 100 g | |||
| Calories | 435.87 Kcal (1825 kJ) | ||
| Calories from fat | 210.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.36g | 146% | |
|---|---|---|---|
| Cholesterol | 64.7mg | 87% | |
| Sodium | 726.13mg | 123% | |
| Potassium | 192.45mg | 17% | |
| Total Carbs | 51.02g | 69% | |
| Sugars | 22.34g | 362% | |
| Dietary Fiber | 3.52g | 57% | |
| Protein | 7.21g | 58% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.1mg | 12% | |
| Iron | 2.1mg | 48% | |
| Calcium | 156.1mg | 63% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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