White Chocolate and Cranberry Cookies Recipe

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White Chocolate and Cranberry Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375.
  2. Grease cookie sheet.
  3. In a large bowl, cream together the butter, brown sugar and white sugar.
  4. Beat in the egg and brandy.
  5. Combine the flour and baking soda; stir into the sugar mixture.
  6. Add the white chocolate chips and the Craisins.
  7. Drop by spoonful onto greased cookie sheet.
  8. Bake for 8-10 minutes.
  9. Remove from oven, cool on sheet for about a minute and then transfer to wire rack to finish cooling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.47 Kcal (810 kJ)
Calories from fat 70.96 Kcal
% Daily Value*
Total Fat 7.88g 12%
Cholesterol 16.99mg 6%
Sodium 260.93mg 11%
Potassium 47.74mg 1%
Total Carbs 29.5g 10%
Sugars 13.39g 54%
Dietary Fiber 1.83g 7%
Protein 1.84g 4%
Iron 0.9mg 5%
Calcium 37.8mg 4%
Amount Per 100 g
Calories 415.78 Kcal (1741 kJ)
Calories from fat 152.5 Kcal
% Daily Value*
Total Fat 16.94g 12%
Cholesterol 36.51mg 6%
Sodium 560.76mg 11%
Potassium 102.59mg 1%
Total Carbs 63.4g 10%
Sugars 28.78g 54%
Dietary Fiber 3.94g 7%
Protein 3.95g 4%
Vitamin A 0.1mg 2%
Iron 2mg 5%
Calcium 81.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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