White Chocolate Almond Toffee Recipe

Posted by
Rate It!
White Chocolate Almond Toffee
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Line a 15x10x1 jelly-roll pan with non-stick foil,or spray regular foil with non-stick spray. In medium saucepan; heat butter, sugar, corn syrup, and 2 tbsp water. Heat over medium heat to melt butter. Increase heat to med-high and insert candy thermometer.
  2. Cook mixture about 12 minutes until golden brown and temp reaches 300°F DO NOT STIR. Remove from heat and remove thermometer. Carefully stir in 1c. chopped almonds.
  3. Quickly pour toffee onto prepared pan and spread to edges. Let stand in pan on a wire rack for 30mins.
  4. Melt half of the chocolate in microwave on High for 45 seconds. Stir to smooth. Spread over top of cooled toffee. Refrigerate 20 minutes until firm.
  5. Once bar is firm, flip over onto a piece of wax paper; remove foil. Microwave remaining chocolate on High 45 seconds and stir to smooth. Spread over toffee bar; sprinkle with remaining 1/4c. almonds. Use wax paper to slide toffee bar back onto baking pan. Refrigerate 20 more minutes.
  6. Once chocolate is firm, break bar into 2.5 pieces. Store airtight at room temperature up to 1 month.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1349.29 Kcal (5649 kJ)
Calories from fat 777.98 Kcal
% Daily Value*
Total Fat 86.44g 133%
Cholesterol 122.01mg 41%
Sodium 263.94mg 11%
Potassium 430.97mg 9%
Total Carbs 142.26g 47%
Sugars 81.05g 324%
Dietary Fiber 3.63g 15%
Protein 12.43g 25%
Vitamin A 0.6mg 19%
Iron 2.8mg 15%
Calcium 137.2mg 14%
Amount Per 100 g
Calories 521.87 Kcal (2185 kJ)
Calories from fat 300.9 Kcal
% Daily Value*
Total Fat 33.43g 133%
Cholesterol 47.19mg 41%
Sodium 102.08mg 11%
Potassium 166.69mg 9%
Total Carbs 55.02g 47%
Sugars 31.35g 324%
Dietary Fiber 1.4g 15%
Protein 4.81g 25%
Vitamin A 0.2mg 19%
Iron 1.1mg 15%
Calcium 53.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 33.5
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top