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Chocolate Chip Pie (No Crust) Recipe

Chocolate Chip Pie (No Crust) Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1 tbsp baking powder
1/4 tsp salt
1 1/2 cups brown sugar , firmly packed
1/2 cup butter, melted
2 large eggs, beaten
1 tbsp vanilla extract
1 (12 oz) package semisweet chocolate morsels
1/2 cup walnuts or 1/2 cup pecans, chopped

Directions:

Preheat the oven to 350 degrees. Lightly spray the pie plate with cooking spray.
Combine flour, baking powder, salt and brown sugar in a medium bowl. Add the butter, eggs, and vanilla; Stir well. Stir in the chocolate morsels and nuts. Spoon into a greased 9-inch pieplate.
Bake at 350 for 35 to 40 minutes or until a knife inserted in the center comes out clean. Cool on a wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	309.34 Kcal (1295 kJ)
Calories from fat	114.06 Kcal
		% Daily Value*
Total Fat	12.67g	19%
Cholesterol	51.34mg	17%
Sodium	70.95mg	3%
Potassium	227.82mg	5%
Total Carbs	45.25g	15%
Sugars	27.93g	112%
Dietary Fiber	1.25g	5%
Protein	4.63g	9%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	3%
Iron	1mg	6%
Calcium	92.8mg	9%

Amount Per 100 g
Calories	406.2 Kcal (1701 kJ)
Calories from fat	149.78 Kcal
		% Daily Value*
Total Fat	16.64g	19%
Cholesterol	67.41mg	17%
Sodium	93.17mg	3%
Potassium	299.16mg	5%
Total Carbs	59.42g	15%
Sugars	36.68g	112%
Dietary Fiber	1.64g	5%
Protein	6.08g	9%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	3%
Iron	1.3mg	6%
Calcium	121.8mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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