Red White And Blue Brownies Recipe

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Red White And Blue Brownies
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Ingredients:

Directions:

  1. . Heat oven to 350°F
  2. . Grease bottom only of 13x9-inch pan with cooking spray or shortening.
  3. In medium bowl, stir brownie mix, pouch of chocolate syrup, water, oil and eggs until well blended.
  4. Spread in pan. Bake 15 minutes.
  5. Sprinkle candies over partially baked brownie.
  6. Bake 13 to 15 minutes longer or until toothpick inserted 2 inches from side of pan comes out almost clean (you want brownies to be gooey but not too gooey)
  7. . Cool completely, about 1 hour.
  8. For brownies, cut into 6 rows by 4 rows.
  9. Store covered at room temperature
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.51 Kcal (1287 kJ)
Calories from fat 98.95 Kcal
% Daily Value*
Total Fat 10.99g 17%
Cholesterol 5.36mg 2%
Sodium 164.67mg 7%
Potassium 179.22mg 4%
Total Carbs 53.31g 18%
Sugars 41.97g 168%
Dietary Fiber 1.42g 6%
Protein 2.95g 6%
Vitamin C 0.3mg 0%
Iron 1.4mg 8%
Calcium 50.7mg 5%
Amount Per 100 g
Calories 434.03 Kcal (1817 kJ)
Calories from fat 139.66 Kcal
% Daily Value*
Total Fat 15.52g 17%
Cholesterol 7.56mg 2%
Sodium 232.42mg 7%
Potassium 252.96mg 4%
Total Carbs 75.24g 18%
Sugars 59.24g 168%
Dietary Fiber 2g 6%
Protein 4.16g 6%
Vitamin C 0.4mg 0%
Iron 2mg 8%
Calcium 71.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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