Directions:
- Sample the whiskey a few times to ensure it's good. Introduce ingredients to a small sauce pan.
- Reduce by simmering over low heat stirring frequently until it gets the syrupy consistency you want. Taste as you go and add cayenne and chili-in-oil to the level of heat you want.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 155.83 Kcal (652 kJ) | ||
| Calories from fat | 26.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.92g | 4% | |
|---|---|---|---|
| Sodium | 482.56mg | 20% | |
| Potassium | 97.08mg | 2% | |
| Total Carbs | 34.33g | 11% | |
| Sugars | 29.49g | 118% | |
| Dietary Fiber | 0.6g | 2% | |
| Protein | 0.29g | 1% | |
| Vitamin C | 4.3mg | 7% | |
| Iron | 0.4mg | 2% | |
| Calcium | 28.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 248.6 Kcal (1041 kJ) | ||
| Calories from fat | 41.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.65g | 4% | |
|---|---|---|---|
| Sodium | 769.84mg | 20% | |
| Potassium | 154.88mg | 2% | |
| Total Carbs | 54.76g | 11% | |
| Sugars | 47.05g | 118% | |
| Dietary Fiber | 0.95g | 2% | |
| Protein | 0.46g | 1% | |
| Vitamin C | 6.9mg | 7% | |
| Iron | 0.6mg | 2% | |
| Calcium | 45.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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