Directions:
- Pre heat oven to 300 degrees.
- Mix all ingrediants gradually into the butter/margerine.
- Remove from bowl and either roll into a log and cut into circles or roll out dough to no more then a 1/4 inch.
- Place on cookie sheet and back for 10-15 minutes depending on the temp of your oven.
- Let cool 5 mins on tray then move to rack. decorate however you please.
- I enjoy them with a small bit of frosting however if you prefer to have a cherry place in center of cookie before backing.
- Enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 78.41 Kcal (328 kJ) | ||
| Calories from fat | 39.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.39g | 7% | |
|---|---|---|---|
| Cholesterol | 9.15mg | 3% | |
| Sodium | 99.67mg | 4% | |
| Potassium | 14.99mg | 0% | |
| Total Carbs | 8.92g | 3% | |
| Sugars | 1.17g | 5% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 0.87g | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 14.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 480.49 Kcal (2012 kJ) | ||
| Calories from fat | 242.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.93g | 7% | |
|---|---|---|---|
| Cholesterol | 56.08mg | 3% | |
| Sodium | 610.74mg | 4% | |
| Potassium | 91.87mg | 0% | |
| Total Carbs | 54.68g | 3% | |
| Sugars | 7.15g | 5% | |
| Dietary Fiber | 3.18g | 2% | |
| Protein | 5.34g | 2% | |
| Vitamin A | 0.3mg | 1% | |
| Iron | 2.5mg | 2% | |
| Calcium | 86.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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