Directions:
- Cook milk and flour until thick and let cool (be sure to have paste cool completely).
- Beat shortening and butter 4 minutes till light and fluffy.
- Add sugar, beat another 4 minutes.
- Add cold paste and vanilla, beat another 4 minutes.
- Beating makes this frosting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 317.43 Kcal (1329 kJ) | ||
| Calories from fat | 149.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.61g | 26% | |
|---|---|---|---|
| Cholesterol | 41.22mg | 14% | |
| Sodium | 153.15mg | 6% | |
| Potassium | 62.19mg | 1% | |
| Total Carbs | 41.1g | 14% | |
| Sugars | 34.88g | 140% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 1.8g | 4% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.4mg | 2% | |
| Calcium | 56.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 349.31 Kcal (1462 kJ) | ||
| Calories from fat | 164.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.27g | 26% | |
|---|---|---|---|
| Cholesterol | 45.36mg | 14% | |
| Sodium | 168.53mg | 6% | |
| Potassium | 68.44mg | 1% | |
| Total Carbs | 45.23g | 14% | |
| Sugars | 38.39g | 140% | |
| Dietary Fiber | 0.76g | 3% | |
| Protein | 1.98g | 4% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.4mg | 2% | |
| Calcium | 62.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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