Weyback Honey Mustard Salad Dressing Recipe

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Weyback Honey Mustard Salad Dressing
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Ingredients:

Directions:

  1. Whirl all ingredients in blender until smooth, scraping down sides as necessary.
  2. Refrigerate until ready to use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.48 Kcal (236 kJ)
Calories from fat 54.12 Kcal
% Daily Value*
Total Fat 6.01g 9%
Sodium 5.71mg 0%
Potassium 9.36mg 0%
Total Carbs 0.74g 0%
Sugars 0.58g 2%
Dietary Fiber 0.03g 0%
Protein 0.03g 0%
Vitamin C 1.4mg 2%
Calcium 1.4mg 0%
Amount Per 100 g
Calories 278.75 Kcal (1167 kJ)
Calories from fat 267.14 Kcal
% Daily Value*
Total Fat 29.68g 9%
Sodium 28.21mg 0%
Potassium 46.19mg 0%
Total Carbs 3.65g 0%
Sugars 2.88g 2%
Dietary Fiber 0.15g 0%
Protein 0.14g 0%
Vitamin C 7mg 2%
Iron 0.1mg 0%
Calcium 7.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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