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Homemade Mustard Salad Dressing Recipe

Homemade Mustard Salad Dressing Recipe

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Ingredients:

Serving

Directions:

Whisk together the sugar, flour, mustard, salt, vinegar, water and egg.
Cook in a double boiler until thick; allow to cool. Mix with equal parts mayonnaise and stir into potato salad.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	367.95 Kcal (1541 kJ)
Calories from fat	42.81 Kcal
		% Daily Value*
Total Fat	4.76g	7%
Cholesterol	163.68mg	55%
Sodium	1289.45mg	54%
Potassium	109.1mg	2%
Total Carbs	72.58g	24%
Sugars	58.85g	235%
Dietary Fiber	0.62g	2%
Protein	7.48g	15%
Vitamin C	0.7mg	1%
Iron	1.1mg	6%
Calcium	40.7mg	4%

Amount Per 100 g
Calories	149.18 Kcal (625 kJ)
Calories from fat	17.36 Kcal
		% Daily Value*
Total Fat	1.93g	7%
Cholesterol	66.36mg	55%
Sodium	522.81mg	54%
Potassium	44.23mg	2%
Total Carbs	29.43g	24%
Sugars	23.86g	235%
Dietary Fiber	0.25g	2%
Protein	3.03g	15%
Vitamin C	0.3mg	1%
Iron	0.5mg	6%
Calcium	16.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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