Weetabix Cake Recipe

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Weetabix Cake
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Ingredients:

Directions:

  1. Add the first four 'dry' ingredients together and then add the milk and mixed spice.
  2. Stir again and pour the mix into a greased loaf tin.
  3. Bake at 325°F for about 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 358.99 Kcal (1503 kJ)
Calories from fat 4.3 Kcal
% Daily Value*
Total Fat 0.48g 1%
Cholesterol 0.49mg 0%
Sodium 214.26mg 9%
Potassium 38.78mg 1%
Total Carbs 85.2g 28%
Sugars 28.84g 115%
Dietary Fiber 1.67g 7%
Protein 2.4g 5%
Calcium 46.6mg 5%
Amount Per 100 g
Calories 333.82 Kcal (1398 kJ)
Calories from fat 4 Kcal
% Daily Value*
Total Fat 0.44g 1%
Cholesterol 0.46mg 0%
Sodium 199.23mg 9%
Potassium 36.06mg 1%
Total Carbs 79.22g 28%
Sugars 26.82g 115%
Dietary Fiber 1.55g 7%
Protein 2.23g 5%
Calcium 43.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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