Directions:
- Combine sugar, vinegar, oil, mustard, garlic, celery seed, salt and pepper in a bowl.
- Whisk until combined.
- Toss greens in dressing and place on individual serving plates.
- Sprinkle with cashews and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 402.36 Kcal (1685 kJ) | ||
| Calories from fat | 279.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.03g | 48% | |
|---|---|---|---|
| Sodium | 188.06mg | 8% | |
| Potassium | 380.32mg | 8% | |
| Total Carbs | 27.58g | 9% | |
| Sugars | 18.31g | 73% | |
| Dietary Fiber | 1.8g | 7% | |
| Protein | 6.45g | 13% | |
| Vitamin C | 7.8mg | 13% | |
| Iron | 3.5mg | 19% | |
| Calcium | 55.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 308.37 Kcal (1291 kJ) | ||
| Calories from fat | 214.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.78g | 48% | |
|---|---|---|---|
| Sodium | 144.13mg | 8% | |
| Potassium | 291.48mg | 8% | |
| Total Carbs | 21.13g | 9% | |
| Sugars | 14.03g | 73% | |
| Dietary Fiber | 1.38g | 7% | |
| Protein | 4.94g | 13% | |
| Vitamin C | 6mg | 13% | |
| Iron | 2.6mg | 19% | |
| Calcium | 42.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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