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Warm Spinach Salad W. Bacon Pecan Dressing & Goats Cheese Recipe

Warm Spinach Salad W. Bacon Pecan Dressing & Goats Cheese Recipe

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Warm Spinach Salad W. Bacon Pecan Dressing & Goats Cheese

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Ingredients:

Serving

1/2 lb bacon, small diced
1 cup red onion, thinly sliced
1 cup roasted pecan
5 tsp minced garlic
1/4 cup rice wine vinegar
salt and black pepper
1 cup goat cheese, room temperature
2 tbsp sour cream
1/4 cup sauteed leek
1 egg, beaten with
2 tbsp milk
1/2 cup flour
2/3 cup breadcrumbs
3 tbsp olive oil
4 cups fresh spinach, cleaned and stemmed

Directions:

In a sauté pan, cook the bacon until crispy, remove and keep aside.
In the bacon fat, sauté the onions for 1 minute.
Remove from the heat and pour into a mixing bowl, bacon fat and all.
To the bowl add the crispy bacon, pecans, tablespoon of garlic and vinegar.
Season with salt and black pepper.
In another bowl, combine the cheese, sour cream, teaspoon of garlic and leeks together, and season the mix with salt and pepper.
Form the mixture into small cakes (about 1oz in size)& dredge them in the flour.
Dip the cakes in the egg wash, removing any excess.
Dredge in the bread crumbs, coating each side completely.
In a sauté pan, heat the olive oil.
Pan-fry each cake for 2 minutes on each side, or until golden brown and heated all the way through.
Remove and drain on a paper-lined plate.
Season with salt and pepper.
Toss the spinach with the dressing.
Arrange the cakes around the greens.
Serve warm with freshly ground black pepper.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1003.85 Kcal (4203 kJ)
Calories from fat	730.17 Kcal
		% Daily Value*
Total Fat	81.13g	125%
Cholesterol	142.69mg	48%
Sodium	1124.38mg	47%
Potassium	558.38mg	12%
Total Carbs	37.73g	13%
Sugars	4.87g	19%
Dietary Fiber	6.57g	26%
Protein	34.75g	69%
Vitamin C	12.5mg	21%
Iron	4.6mg	26%
Calcium	689.3mg	69%

Amount Per 100 g
Calories	303.92 Kcal (1272 kJ)
Calories from fat	221.06 Kcal
		% Daily Value*
Total Fat	24.56g	125%
Cholesterol	43.2mg	48%
Sodium	340.41mg	47%
Potassium	169.05mg	12%
Total Carbs	11.42g	13%
Sugars	1.47g	19%
Dietary Fiber	1.99g	26%
Protein	10.52g	69%
Vitamin C	3.8mg	21%
Iron	1.4mg	26%
Calcium	208.7mg	69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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