Directions:
- Heat olive oil in a skillet over medium heat. Add red bell pepper and garlic. Cook until soft, 2 to 3 minutes. Break Feta into a serving bowl. Top with the warm pepper mixture. Serve with sliced cucumber and pita chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1728.92 Kcal (7239 kJ) | ||
| Calories from fat | 1361.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 151.25g | 233% | |
|---|---|---|---|
| Cholesterol | 403.62mg | 135% | |
| Sodium | 5066.52mg | 211% | |
| Potassium | 435.47mg | 9% | |
| Total Carbs | 26.04g | 9% | |
| Sugars | 22.64g | 91% | |
| Dietary Fiber | 1.6g | 6% | |
| Protein | 63.85g | 128% | |
| Vitamin C | 120.3mg | 200% | |
| Vitamin A | 3mg | 99% | |
| Iron | 55mg | 305% | |
| Calcium | 2252.5mg | 225% | |
| Amount Per 100 g | |||
| Calories | 260.59 Kcal (1091 kJ) | ||
| Calories from fat | 205.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.8g | 233% | |
|---|---|---|---|
| Cholesterol | 60.84mg | 135% | |
| Sodium | 763.66mg | 211% | |
| Potassium | 65.64mg | 9% | |
| Total Carbs | 3.92g | 9% | |
| Sugars | 3.41g | 91% | |
| Dietary Fiber | 0.24g | 6% | |
| Protein | 9.62g | 128% | |
| Vitamin C | 18.1mg | 200% | |
| Vitamin A | 0.4mg | 99% | |
| Iron | 8.3mg | 305% | |
| Calcium | 339.5mg | 225% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
