Directions:
- In medium saucepan, bring apple cider, cranberry juice and lime juice to a boil.
- Reduce heat and simmer about 5-7 minutes to slightly thicken.
- Add vanilla or rum, ginger, nutmeg and cinnamon and stir.
- Remove from heat. Taste and add honey 1t at at time, til desired sweetness.(we don't use any :)
- Pour into serving glasses/mugs, holding about 1-2 cups each and slowly drizzle in 1-2T heavy cream. Stir or let rest as it falls, whichever you prefer.
- Garnish with whole cranberries and/or lime slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 165.08 Kcal (691 kJ) | ||
| Calories from fat | 33.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.7g | 6% | |
|---|---|---|---|
| Cholesterol | 13.7mg | 5% | |
| Sodium | 8.88mg | 0% | |
| Potassium | 167.6mg | 4% | |
| Total Carbs | 33.1g | 11% | |
| Sugars | 28.69g | 115% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 0.2g | 0% | |
| Vitamin C | 18mg | 30% | |
| Calcium | 22.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 99.82 Kcal (418 kJ) | ||
| Calories from fat | 20.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.24g | 6% | |
|---|---|---|---|
| Cholesterol | 8.28mg | 5% | |
| Sodium | 5.37mg | 0% | |
| Potassium | 101.35mg | 4% | |
| Total Carbs | 20.01g | 11% | |
| Sugars | 17.35g | 115% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 0.12g | 0% | |
| Vitamin C | 10.9mg | 30% | |
| Calcium | 13.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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