Grandma's Cranberry Salad Recipe

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Grandma's Cranberry Salad
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Ingredients:

Directions:

  1. Put cranberries in a food processor and blend until well chopped. Transfer cranberries to a large bowl, and mix in pineapple, pecans, marshmallows and sugar.
  2. In a medium bowl, beat cream with an electric mixer until stiff peaks form. Fold whipped cream into cranberry mixture. Chill until ready to serve. (Or, freeze for 2 hours before serving.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3954.31 Kcal (16556 kJ)
Calories from fat 3162.09 Kcal
% Daily Value*
Total Fat 351.34g 541%
Cholesterol 652.64mg 218%
Sodium 209.89mg 9%
Potassium 1413.33mg 30%
Total Carbs 209.37g 70%
Sugars 159.67g 639%
Dietary Fiber 21.58g 86%
Protein 34.04g 68%
Vitamin C 22.7mg 38%
Iron 7.1mg 39%
Calcium 489.7mg 49%
Amount Per 100 g
Calories 430.74 Kcal (1803 kJ)
Calories from fat 344.44 Kcal
% Daily Value*
Total Fat 38.27g 541%
Cholesterol 71.09mg 218%
Sodium 22.86mg 9%
Potassium 153.95mg 30%
Total Carbs 22.81g 70%
Sugars 17.39g 639%
Dietary Fiber 2.35g 86%
Protein 3.71g 68%
Vitamin C 2.5mg 38%
Iron 0.8mg 39%
Calcium 53.3mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 107.6
    Points
  • 114
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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