Directions:
- Blend all ingredients and place in baking dish.
- Bake 15 minutes at 375 degrees.
- Serve hot with party rye bread.
- Note: Can be made a day or so in advance, but don't bake until serving time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1009.61 Kcal (4227 kJ) | ||
| Calories from fat | 744.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 82.67g | 127% | |
|---|---|---|---|
| Cholesterol | 249.79mg | 83% | |
| Sodium | 1327.16mg | 55% | |
| Potassium | 373.69mg | 8% | |
| Total Carbs | 13.82g | 5% | |
| Sugars | 8.57g | 34% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 51.16g | 102% | |
| Vitamin C | 2mg | 3% | |
| Calcium | 247.8mg | 25% | |
| Amount Per 100 g | |||
| Calories | 224.11 Kcal (938 kJ) | ||
| Calories from fat | 165.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.35g | 127% | |
|---|---|---|---|
| Cholesterol | 55.45mg | 83% | |
| Sodium | 294.6mg | 55% | |
| Potassium | 82.95mg | 8% | |
| Total Carbs | 3.07g | 5% | |
| Sugars | 1.9g | 34% | |
| Dietary Fiber | 0.11g | 2% | |
| Protein | 11.36g | 102% | |
| Vitamin C | 0.4mg | 3% | |
| Calcium | 55mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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