Walnut Chip Banana Bread Recipe

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Walnut Chip Banana Bread
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Ingredients
8
Count
Nutrition
1311
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Combine bananas, sugar, beaten eggs and vegetable oil in one bowl.
  2. In another bowl, combine flour, baking soda, walnuts and chocolate chips.
  3. Combine the wet ingredients with the dry, mixing until just incorporated.
  4. Bake in 350°F oven for 1 hour. Test in the middle with a toothpick.
  5. I tend to freeze my loafs. I cut off a slice for lunches or for quick snack (if they can last that long!).
  6. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1310.5 Kcal (5487 kJ)
Calories from fat 668.09 Kcal
% Daily Value*
Total Fat 74.23g 114%
Cholesterol 109.12mg 36%
Sodium 1967.68mg 82%
Potassium 679.09mg 14%
Total Carbs 151.36g 50%
Sugars 50.29g 201%
Dietary Fiber 11.08g 44%
Protein 19.58g 39%
Vitamin C 8.6mg 14%
Iron 5.9mg 33%
Calcium 235.4mg 24%
Amount Per 100 g
Calories 367.38 Kcal (1538 kJ)
Calories from fat 187.29 Kcal
% Daily Value*
Total Fat 20.81g 114%
Cholesterol 30.59mg 36%
Sodium 551.61mg 82%
Potassium 190.37mg 14%
Total Carbs 42.43g 50%
Sugars 14.1g 201%
Dietary Fiber 3.11g 44%
Protein 5.49g 39%
Vitamin C 2.4mg 14%
Iron 1.7mg 33%
Calcium 66mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.6
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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