Directions:
- Mix stuffing, nuts, cottage cheese, onion, milk,& parsley well.
- Mold into 15 round balls.
- Place into well greased flat casserole.
- Mix gravy ingredients together.
- Pour gravy over walnut balls.
- Bake at 350 for 45 min.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 295.68 Kcal (1238 kJ) | ||
| Calories from fat | 209.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.27g | 36% | |
|---|---|---|---|
| Cholesterol | 31.21mg | 10% | |
| Sodium | 387.13mg | 16% | |
| Potassium | 351.93mg | 7% | |
| Total Carbs | 11.15g | 4% | |
| Sugars | 2.47g | 10% | |
| Dietary Fiber | 2.14g | 9% | |
| Protein | 13.02g | 26% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 1.2mg | 6% | |
| Calcium | 158.4mg | 16% | |
| Amount Per 100 g | |||
| Calories | 145.41 Kcal (609 kJ) | ||
| Calories from fat | 102.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.44g | 36% | |
|---|---|---|---|
| Cholesterol | 15.35mg | 10% | |
| Sodium | 190.38mg | 16% | |
| Potassium | 173.07mg | 7% | |
| Total Carbs | 5.48g | 4% | |
| Sugars | 1.21g | 10% | |
| Dietary Fiber | 1.05g | 9% | |
| Protein | 6.4g | 26% | |
| Vitamin C | 1.6mg | 5% | |
| Iron | 0.6mg | 6% | |
| Calcium | 77.9mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
