Walnut Apricot Bites Recipe

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Walnut Apricot Bites
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Ingredients:

Directions:

  1. Place apricots, agave, and ginger in a food processor work bowl. Cover and process until very finely chopped.
  2. Place the ground walnuts on a piece of wax paper; stir the cinnamon into the ground nuts.
  3. Wrap each walnut piece in about 2 to 3 teaspoons of the apricot mixture. Roll each in the walnut-cinnamon mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.73 Kcal (166 kJ)
Calories from fat 14.44 Kcal
% Daily Value*
Total Fat 1.6g 2%
Sodium 0.94mg 0%
Potassium 108.64mg 2%
Total Carbs 6.42g 2%
Sugars 5.22g 21%
Dietary Fiber 0.77g 3%
Protein 0.87g 2%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 6.5mg 1%
Amount Per 100 g
Calories 326.62 Kcal (1367 kJ)
Calories from fat 118.68 Kcal
% Daily Value*
Total Fat 13.19g 2%
Sodium 7.7mg 0%
Potassium 893.19mg 2%
Total Carbs 52.75g 2%
Sugars 42.88g 21%
Dietary Fiber 6.36g 3%
Protein 7.12g 2%
Vitamin C 1.2mg 0%
Iron 2.7mg 2%
Calcium 53.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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