Walley's Chicken Pot Pie Recipe

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Walley's Chicken Pot Pie
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Ingredients
12
Count
Nutrition
504
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400 deg F.
  2. Lightly grease 13x9 baking dish.
  3. Put a layer of Crescent roll dough on the bottom of the baking dish.
  4. Mix chicken, soup, poultry seasoning, and veggies. Salt and pepper to taste.
  5. Pour mixture over Crescent roll dough.
  6. Add hot water to stuffing mix and cover mixture with stuffing.
  7. Bake for 30-40 minutes until chicken is cooked through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 504.09 Kcal (2111 kJ)
Calories from fat 274.57 Kcal
% Daily Value*
Total Fat 30.51g 47%
Cholesterol 64.15mg 21%
Sodium 1230.07mg 51%
Potassium 500.97mg 11%
Total Carbs 34.63g 12%
Sugars 0.84g 3%
Dietary Fiber 0.81g 3%
Protein 24.57g 49%
Vitamin C 1.4mg 2%
Iron 2.1mg 12%
Calcium 56.1mg 6%
Amount Per 100 g
Calories 151.15 Kcal (633 kJ)
Calories from fat 82.33 Kcal
% Daily Value*
Total Fat 9.15g 47%
Cholesterol 19.24mg 21%
Sodium 368.82mg 51%
Potassium 150.21mg 11%
Total Carbs 10.38g 12%
Sugars 0.25g 3%
Dietary Fiber 0.24g 3%
Protein 7.37g 49%
Vitamin C 0.4mg 2%
Iron 0.6mg 12%
Calcium 16.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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