Directions:
- I mix all dry ingredients first and add eggs, milk, vanilla and oil last. Cook until done and enjoy with butter, syrup, peanut butter and honey or whatever you like on your waffles! The servings you get out of this recipe vary on what type of waffle press you use.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 486.69 Kcal (2038 kJ) | ||
| Calories from fat | 227.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.32g | 39% | |
|---|---|---|---|
| Cholesterol | 56.19mg | 19% | |
| Sodium | 1364mg | 57% | |
| Potassium | 583.18mg | 12% | |
| Total Carbs | 55.57g | 19% | |
| Sugars | 4.17g | 17% | |
| Dietary Fiber | 5.59g | 22% | |
| Protein | 10.67g | 21% | |
| Iron | 3.7mg | 21% | |
| Calcium | 399.9mg | 40% | |
| Amount Per 100 g | |||
| Calories | 251.74 Kcal (1054 kJ) | ||
| Calories from fat | 117.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.1g | 39% | |
|---|---|---|---|
| Cholesterol | 29.07mg | 19% | |
| Sodium | 705.52mg | 57% | |
| Potassium | 301.64mg | 12% | |
| Total Carbs | 28.75g | 19% | |
| Sugars | 2.16g | 17% | |
| Dietary Fiber | 2.89g | 22% | |
| Protein | 5.52g | 21% | |
| Iron | 1.9mg | 21% | |
| Calcium | 206.9mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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