Directions:
- Microwave 8 round frozen waffles, in 2 batches, in a single layer at HIGH 1 to 2 minutes or just until warm. Gently fold each waffle in half to form a taco; place in an 11- x 7-inch baking dish, pressing waffles together to hold shape. Stir together 1 quart chocolate ice cream, softened, and 1/2 cup miniature marshmallows. Freeze 30 minutes. Spoon ice cream evenly into waffles; cover and freeze 1 hour or until firm. Drizzle with fudge sauce, and top with maraschino cherries and candy sprinkles.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1573.09 Kcal (6586 kJ) | ||
| Calories from fat | 654.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 72.72g | 112% | |
|---|---|---|---|
| Cholesterol | 352.22mg | 117% | |
| Sodium | 1999.11mg | 83% | |
| Potassium | 959.03mg | 20% | |
| Total Carbs | 198.99g | 66% | |
| Sugars | 88.32g | 353% | |
| Dietary Fiber | 9.04g | 36% | |
| Protein | 30.63g | 61% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 16.8mg | 93% | |
| Calcium | 1313.1mg | 131% | |
| Amount Per 100 g | |||
| Calories | 250.66 Kcal (1049 kJ) | ||
| Calories from fat | 104.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.59g | 112% | |
|---|---|---|---|
| Cholesterol | 56.12mg | 117% | |
| Sodium | 318.54mg | 83% | |
| Potassium | 152.81mg | 20% | |
| Total Carbs | 31.71g | 66% | |
| Sugars | 14.07g | 353% | |
| Dietary Fiber | 1.44g | 36% | |
| Protein | 4.88g | 61% | |
| Vitamin C | 0.5mg | 6% | |
| Iron | 2.7mg | 93% | |
| Calcium | 209.2mg | 131% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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