Directions:
- Preheat oven to 350 F. Combine flour, sugar, salt, baking soda, and cocoa powder in a bowl and stir with a fork until mixed. In a separate bowl, whisk vanilla, applesauce, vinegar, and water. Pour the mixed wet ingredients into the dry ingredients. Stir with a fork until well mixed. Pour into a 9 x9 baking dish and bake for 30 minutes, until a toothpick inserted in center comes out clean.
- Per serving (1/9 of recipe): 171 calories, 2 g protein, 36 g carbohydrate, 18 g sugar, 2 g total fat, 10% calories from fat, 1 g fiber, 343 mg sodium
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 62.41 Kcal (261 kJ) | ||
| Calories from fat | 1.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.2g | 0% | |
|---|---|---|---|
| Sodium | 364.68mg | 15% | |
| Potassium | 38.82mg | 1% | |
| Total Carbs | 14.58g | 5% | |
| Sugars | 13.43g | 54% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 0.35g | 1% | |
| Vitamin C | 0.6mg | 1% | |
| Calcium | 9.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 135.31 Kcal (567 kJ) | ||
| Calories from fat | 3.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.43g | 0% | |
|---|---|---|---|
| Sodium | 790.65mg | 15% | |
| Potassium | 84.17mg | 1% | |
| Total Carbs | 31.6g | 5% | |
| Sugars | 29.12g | 54% | |
| Dietary Fiber | 0.49g | 1% | |
| Protein | 0.75g | 1% | |
| Vitamin C | 1.3mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 20.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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