Very Easy Lemon Bars Recipe

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Very Easy Lemon Bars
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Place cake mix in bowl and add lemon piefilling; stir until well mixed.
  3. Pour into a greased and floured 10 by 13 inch cake pan.
  4. Bake approximately 20 to 25 minutes or until cake springs back when pressed.
  5. Cool slightly and frost with powdered sugar glaze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.59 Kcal (116 kJ)
Calories from fat 6.8 Kcal
% Daily Value*
Total Fat 0.76g 1%
Sodium 36.52mg 2%
Potassium 7.94mg 0%
Total Carbs 5.01g 2%
Sugars 2.03g 8%
Dietary Fiber 0.14g 1%
Protein 0.38g 1%
Calcium 3.9mg 0%
Amount Per 100 g
Calories 292 Kcal (1223 kJ)
Calories from fat 72 Kcal
% Daily Value*
Total Fat 8g 1%
Sodium 386.5mg 2%
Potassium 84mg 0%
Total Carbs 53g 2%
Sugars 21.5g 8%
Dietary Fiber 1.5g 1%
Protein 4g 1%
Iron 0.5mg 0%
Calcium 41mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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