Directions:
- Melt butter.
- Mix butter, flour, and sour cream well.
- Add in your mix-ins.
- Scoop out biscuits onto a baking pan lined with parchment paper or into lined muffin cups. No one size is right - biscuits can be bite sized or bigger!
- Bake at 350 for 20 minute.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 235.46 Kcal (986 kJ) | ||
| Calories from fat | 158.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.61g | 27% | |
|---|---|---|---|
| Cholesterol | 47.29mg | 16% | |
| Sodium | 264.04mg | 11% | |
| Potassium | 70.44mg | 1% | |
| Total Carbs | 16.74g | 6% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 3.03g | 6% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1mg | 6% | |
| Calcium | 101.6mg | 10% | |
| Amount Per 100 g | |||
| Calories | 401.47 Kcal (1681 kJ) | ||
| Calories from fat | 270.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.03g | 27% | |
|---|---|---|---|
| Cholesterol | 80.62mg | 16% | |
| Sodium | 450.2mg | 11% | |
| Potassium | 120.1mg | 1% | |
| Total Carbs | 28.54g | 6% | |
| Dietary Fiber | 1.07g | 3% | |
| Protein | 5.16g | 6% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.3mg | 6% | |
| Iron | 1.8mg | 6% | |
| Calcium | 173.2mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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