Vermont Spice Cake Recipe

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Vermont Spice Cake
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Ingredients:

Directions:

  1. Heat oven to 325°F. Grease and flour 2 (9-inch) round cake pans. Set aside.
  2. Combine flour, baking powder, baking soda, pumpkin pie spice, nutmeg and salt in small bowl.
  3. Combine sugar and 3/4 cup butter in large bowl. Beat at high speed, scraping bowl often, until creamy. Add eggs; continue beating until well mixed. Add pumpkin, evaporated milk, water and vanilla; continue beating until well mixed. Reduce speed to low; gradually add flour mixture, beating well after each addition.
  4. Spread batter evenly into prepared cake pans. Bake for 35 to 40 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes; remove from pan. Cool completely.
  5. Combine powdered sugar, butter and cream cheese in large mixer bowl. Beat at high speed, scraping bowl often, until fluffy. Stir in maple flavoring.
  6. Cut each cake in half horizontally with long serrated knife. Frost between layers and on top of cake, leaving sides unfrosted. Garnish with nuts, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 454.21 Kcal (1902 kJ)
Calories from fat 254.75 Kcal
% Daily Value*
Total Fat 28.31g 44%
Cholesterol 117.23mg 39%
Sodium 329.32mg 14%
Potassium 332.65mg 7%
Total Carbs 43.68g 15%
Sugars 16.42g 66%
Dietary Fiber 1.2g 5%
Protein 7.43g 15%
Vitamin C 1.6mg 3%
Vitamin A 0.2mg 7%
Iron 0.9mg 5%
Calcium 138.4mg 14%
Amount Per 100 g
Calories 325.9 Kcal (1364 kJ)
Calories from fat 182.78 Kcal
% Daily Value*
Total Fat 20.31g 44%
Cholesterol 84.11mg 39%
Sodium 236.29mg 14%
Potassium 238.67mg 7%
Total Carbs 31.34g 15%
Sugars 11.78g 66%
Dietary Fiber 0.86g 5%
Protein 5.33g 15%
Vitamin C 1.1mg 3%
Vitamin A 0.1mg 7%
Iron 0.6mg 5%
Calcium 99.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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