Applesauce Doughnuts Recipe

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Applesauce Doughnuts
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Ingredients:

Directions:

  1. Heat oil in deep-fryer to 375 degrees F (190 degrees C).
  2. Sift together flour, baking powder, baking soda, cinnamon, nutmeg, cloves and salt onto piece of waxed paper.
  3. In a large bowl, use an electric mixer at medium speed to beat together sugar, brown sugar and eggs until fluffy. Beat in 2 tablespoon oil. Stir flour mixture into egg mixture, alternately with milk, beginning and ending with dry ingredients, until well blended. Stir in applesauce and vanilla.
  4. Carefully drop batter by level tablespoons, 3 or 4 at a time, into hot oil. Do not overcrowd pan or oil may overflow. Fry, turning once with tongs, for 3 minutes or until golden. Transfer with tongs to paper toweling to drain. Cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4336.73 Kcal (18157 kJ)
Calories from fat 4001.53 Kcal
% Daily Value*
Total Fat 444.61g 684%
Cholesterol 82.15mg 27%
Sodium 348.92mg 15%
Potassium 385.75mg 8%
Total Carbs 90.96g 30%
Sugars 34.44g 138%
Dietary Fiber 2.99g 12%
Protein 10.38g 21%
Vitamin C 12.8mg 21%
Iron 1.5mg 8%
Calcium 140.7mg 14%
Amount Per 100 g
Calories 674.52 Kcal (2824 kJ)
Calories from fat 622.39 Kcal
% Daily Value*
Total Fat 69.15g 684%
Cholesterol 12.78mg 27%
Sodium 54.27mg 15%
Potassium 60mg 8%
Total Carbs 14.15g 30%
Sugars 5.36g 138%
Dietary Fiber 0.46g 12%
Protein 1.61g 21%
Vitamin C 2mg 21%
Iron 0.2mg 8%
Calcium 21.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 123.2
    Points
  • 125
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Total Fat

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