Venus De Milo Soup Recipe

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Ingredients:

Serving

1 lb ground beef
2 (14 oz) cans condensed chicken broth
2 (14 oz) cans water (use empty broth cans)
4 cups water
1 (1 1/4 oz) envelope lipton french onion soup mix
1 (14 oz) can diced tomatoes
1 (12 -16 oz) bag frozen vegetables
1/2 cup small shell pasta ( like orzo , stars , alphabets , etc)

Directions:

In a large pot brown ground beef, stirring to break up.
Drain well.
Add broth, onion soup mix, water, tomatoes, bring to a boil, reduce heat simmer 5 minutes, add frozen vegetables, continue to simmer 10 minutes more.
Stir in pasta cook about 8 minutes more till pasta is done.
This makes a fast, great-tasting soup in no time at all-freezes well.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	248.65 Kcal (1041 kJ)
Calories from fat	134.56 Kcal
		% Daily Value*
Total Fat	14.95g	23%
Cholesterol	70.43mg	23%
Sodium	743.03mg	31%
Potassium	434.68mg	9%
Total Carbs	5.95g	2%
Sugars	0.57g	2%
Dietary Fiber	0.85g	3%
Protein	22.89g	46%
Vitamin C	1.9mg	3%
Iron	2.4mg	13%
Calcium	52.2mg	5%

Amount Per 100 g
Calories	62.17 Kcal (260 kJ)
Calories from fat	33.64 Kcal
		% Daily Value*
Total Fat	3.74g	23%
Cholesterol	17.61mg	23%
Sodium	185.76mg	31%
Potassium	108.67mg	9%
Total Carbs	1.49g	2%
Sugars	0.14g	2%
Dietary Fiber	0.21g	3%
Protein	5.72g	46%
Vitamin C	0.5mg	3%
Iron	0.6mg	13%
Calcium	13mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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