Vegg Nog Recipe

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Vegg Nog
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Ingredients
6
Count
Nutrition
382
Calories
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Ingredients:

Directions:

  1. 1. Combine the cashew butter in a blender with two cups of the almond milk (reserving the rest), agave nectar, vanilla, and nutmeg. Process until smoothly blended.
  2. 2. Divide the mixture between two pitchers, then divide the remaining almond milk between them. If using rum, divide between the two pitchers. Stir well. Serve at room temperature.
  3. From Vegan Holiday Kitchen: More Than 200 Delicious, Festive Recipes For Special Occasions by Nava Atlas. © 2011 by Nava Atlas. Published by Sterling New York, an imprint of Sterling Publishing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 382.18 Kcal (1600 kJ)
Calories from fat 70.72 Kcal
% Daily Value*
Total Fat 7.86g 12%
Sodium 2.78mg 0%
Potassium 89.64mg 2%
Total Carbs 52.64g 18%
Sugars 48.15g 193%
Dietary Fiber 0.33g 1%
Protein 2.88g 6%
Iron 0.8mg 4%
Calcium 7.1mg 1%
Amount Per 100 g
Calories 133.45 Kcal (559 kJ)
Calories from fat 24.7 Kcal
% Daily Value*
Total Fat 2.74g 12%
Sodium 0.97mg 0%
Potassium 31.3mg 2%
Total Carbs 18.38g 18%
Sugars 16.81g 193%
Dietary Fiber 0.12g 1%
Protein 1.01g 6%
Iron 0.3mg 4%
Calcium 2.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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