Directions:
- Preheat the oven to 350°F.
- Cut the bun in half, then cut each side in half again, crosswise. Lay cut-side-up and score the bread lengthwise two times, forming 3 attached strips. Be sure not to cut all the way to the bottom, but close enough so the bread can easily be pulled apart. (see pictures for visuals).
- Put the garlic and olive oil in a small dish and heat in the microwave for about 30 seconds or until fragrant. Use a spoon to evenly distribute the olive oil and garlic over each slice of bread. Sprinkle each piece with dried oregano. Place on a baking sheet and put in the oven for 5-10 minutes, until the bread starts to dry. Once most of the bread is dry, turn on the broiler to lightly brown the top. Remove and serve!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 254.02 Kcal (1064 kJ) | ||
| Calories from fat | 252.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.02g | 43% | |
|---|---|---|---|
| Sodium | 0.77mg | 0% | |
| Potassium | 18.05mg | 0% | |
| Total Carbs | 1.49g | 0% | |
| Sugars | 0.05g | 0% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 0.27g | 1% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 8.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 782.16 Kcal (3275 kJ) | ||
| Calories from fat | 776.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 86.28g | 43% | |
|---|---|---|---|
| Sodium | 2.36mg | 0% | |
| Potassium | 55.56mg | 0% | |
| Total Carbs | 4.57g | 0% | |
| Sugars | 0.14g | 0% | |
| Dietary Fiber | 0.28g | 0% | |
| Protein | 0.83g | 1% | |
| Vitamin C | 4.3mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 25.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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